{"id":8194,"date":"2023-09-19T15:46:15","date_gmt":"2023-09-19T12:46:15","guid":{"rendered":"https:\/\/qftp.org\/?p=8194"},"modified":"2023-09-21T15:49:10","modified_gmt":"2023-09-21T12:49:10","slug":"ssufscp-specialists-learnt-from-the-poland-s-experience-regarding-state-supervision-in-the-organic-sector","status":"publish","type":"post","link":"https:\/\/old.qftp.org\/en\/ssufscp-specialists-learnt-from-the-poland-s-experience-regarding-state-supervision-in-the-organic-sector\/","title":{"rendered":"SSUFSCP specialists learnt from the Poland&#8217;s experience of state supervision in the organic sector"},"content":{"rendered":"\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lmt5rerl-03679b74da3ff7667c61c44bfbf80022\">\n.avia-image-container.av-lmt5rerl-03679b74da3ff7667c61c44bfbf80022 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-lmt5rerl-03679b74da3ff7667c61c44bfbf80022 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-lmt5rerl-03679b74da3ff7667c61c44bfbf80022 av-styling- avia-align-center  avia-builder-el-0  el_before_av_codeblock  avia-builder-el-first '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-8196 avia-img-lazy-loading-not-8196 avia_image ' src=\"https:\/\/old.qftp.org\/wp-content\/uploads\/2023\/09\/title-slide_polish-experience-_19.09.2023-1-300x169.png\" alt='' title='Title slide_Polish experience _19.09.2023'  height=\"169\" width=\"300\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/old.qftp.org\/wp-content\/uploads\/2023\/09\/title-slide_polish-experience-_19.09.2023-1-300x169.png 300w, https:\/\/old.qftp.org\/wp-content\/uploads\/2023\/09\/title-slide_polish-experience-_19.09.2023-1-1030x579.png 1030w, https:\/\/old.qftp.org\/wp-content\/uploads\/2023\/09\/title-slide_polish-experience-_19.09.2023-1-768x432.png 768w, https:\/\/old.qftp.org\/wp-content\/uploads\/2023\/09\/title-slide_polish-experience-_19.09.2023-1-705x397.png 705w, https:\/\/old.qftp.org\/wp-content\/uploads\/2023\/09\/title-slide_polish-experience-_19.09.2023-1.png 1280w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div><\/div><\/div>\n\n<section  class='av_textblock_section av-lmt5tnn8-84bb150331ee2d3f6f39fbd7e7746000 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p><span style=\"color: #000000;\">On 19 September 2023, online training \u201cState Supervision in Organic Sector: Experience of Poland\u201d was held. About 150 specialists from the State Service of Ukraine on Food Safety and Consumer Protection joined the training and had an opportunity to learn from the international experts from the Polish Agriculture and Food Quality Inspection, as well as independent experts with relevant experience in organic production.\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;\">The purpose of the training was to develop the potential (competencies) of specialists of the State Service of Ukraine on Food Safety and Consumer Protection and the Ministry of Agrarian Policy and Food of Ukraine.\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;\">In their welcome speeches the following experts emphasised the importance of acquiring new knowledge about state supervision in the organic sector:\u00a0\u00a0<\/span><\/p>\n<ul>\n<li data-leveltext=\"\uf0b7\" data-font=\"Symbol\" data-listid=\"2\" data-list-defn-props=\"{\" aria-setsize=\"-1\" data-aria-posinset=\"1\" data-aria-level=\"1\"><span style=\"color: #000000;\">Maryna Kyslytska, Head of the State Policy Division on Organic Production of the Food Security and Excise Products Directorate of the Department of State Policy on Sanitary and Phytosanitary Measures, Ministry of Agrarian Policy and Food of Ukraine,\u00a0<\/span><\/li>\n<li data-leveltext=\"\uf0b7\" data-font=\"Symbol\" data-listid=\"2\" data-list-defn-props=\"{\" aria-setsize=\"-1\" data-aria-posinset=\"2\" data-aria-level=\"1\"><span style=\"color: #000000;\">Anna Yermak, Head of the Organic Production Division of the Food and Feed Safety Directorate of the Department of Food Safety and Veterinary Medicine, State Service of Ukraine on Food Safety and Consumer Protection,\u00a0<\/span><\/li>\n<li data-leveltext=\"\uf0b7\" data-font=\"Symbol\" data-listid=\"2\" data-list-defn-props=\"{\" aria-setsize=\"-1\" data-aria-posinset=\"2\" data-aria-level=\"1\"><span style=\"color: #000000;\">Natalie Prokopchuk, Organic Component Coordinator, Swiss-Ukrainian Program \u201cHigher Value Added Trade from the Organic and Dairy Sector in Ukraine\u201d (QFTP).\u00a0<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\">The training was moderated by Yuriy Ohlashennyy, Senior National Long-term Advisor, Organic Component, QFTP.\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;\">Michal Rzytki, Independent Expert, Director\u2019s Advisor, Polish Centre for Accreditation, spoke about the organic sector in Poland, including legislation, organic action plan, purpose of organic production, importance of state control in the organic sector, and state support. In his report he also elaborated on the control system and the role of state institutions in the organic sector.\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;\">Malgorzata Waszewska, Director, Agriculture and Food Quality Inspection &#8211; Department of Organic Agriculture and Regional Products of Poland, spoke in detail about:\u00a0<\/span><\/p>\n<ul>\n<li data-leveltext=\"\uf0b7\" data-font=\"Symbol\" data-listid=\"3\" data-list-defn-props=\"{\" aria-setsize=\"-1\" data-aria-posinset=\"2\" data-aria-level=\"1\"><span style=\"color: #000000;\">general rules and requirements for the activities of operators: primary producers (crop production, livestock production, and aquaculture), processors and traders, as well as how state control (supervision) is carried out;\u00a0<\/span><\/li>\n<li data-leveltext=\"\uf0b7\" data-font=\"Symbol\" data-listid=\"3\" data-list-defn-props=\"{\" aria-setsize=\"-1\" data-aria-posinset=\"2\" data-aria-level=\"1\"><span style=\"color: #000000;\">rules, regulations and monitoring of organic products on the market in order to prevent non-organic products labelled as organic from entering the market.\u00a0<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\">This event is organised with support of Switzerland within the framework of the Swiss-Ukrainian Program \u201cHigher Value Added Trade from the Organic and Dairy Sector in Ukraine\u201d (QFTP) implemented by the Research Institute of Organic Agriculture (FiBL, Switzerland) in partnership with SAFOSO AG (Switzerland).\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;\">An important goal of cooperation between experts from Poland and Ukraine and the integrity of the organic sector is to organise similar trainings for the potential (competencies) development, transfer of knowledge, experience exchange and professional training of the SSUFSCP and MAPFU specialists.\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;\">For more details <span style=\"color: #99cc00;\"><a style=\"color: #99cc00;\" href=\"https:\/\/dpss.gov.ua\/news\/yevropeiskii-dosvid-obmin-znan-shchodo-provedennia-derzhavnoho-nahliadu-v-orhanichnomu-sektori\">follow the link<\/a> <\/span>to the news on the website of the State Service of Ukraine on Food Safety and Consumer Protection.\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;\"><b>For reference:<\/b>\u00a0<\/span><\/p>\n<ul>\n<li data-leveltext=\"\uf0b7\" data-font=\"Symbol\" data-listid=\"4\" data-list-defn-props=\"{\" aria-setsize=\"-1\" data-aria-posinset=\"1\" data-aria-level=\"1\"><span style=\"color: #99cc00;\"><a style=\"color: #99cc00;\" href=\"https:\/\/minagro.gov.ua\/napryamki\/organichne-virobnictvo\/zakonodavstvo-u-sferi-organichnogo-virobnictva-obigu-ta-markuvannya-organichnoyi-produkciyi\">Legislation of Ukraine on organic production, circulation and labeling of organic products (Ukr)<\/a>\u00a0<\/span><\/li>\n<li data-leveltext=\"\uf0b7\" data-font=\"Symbol\" data-listid=\"4\" data-list-defn-props=\"{\" aria-setsize=\"-1\" data-aria-posinset=\"2\" data-aria-level=\"1\"><span style=\"color: #99cc00;\"><a style=\"color: #99cc00;\" href=\"https:\/\/leap.unep.org\/countries\/eu\/national-legislation\/regulation-eu-2018848-european-parliament-and-council-organic#:~:text=Web,site%20http%3A%2F%2Feur-lex.europa.eu%2Fhomepage.html\">Regulation (EU) 2018\/848 of the European Parliament and of the Council on organic production and labelling of organic products and repealing Council Regulation (EC) No. 834\/2007. | UNEP Law and Environment Assistance Platform<\/a>\u00a0\u00a0<\/span><\/li>\n<li data-leveltext=\"\uf0b7\" data-font=\"Symbol\" data-listid=\"4\" data-list-defn-props=\"{\" aria-setsize=\"-1\" data-aria-posinset=\"3\" data-aria-level=\"1\"><span style=\"color: #99cc00;\"><a style=\"color: #99cc00;\" href=\"https:\/\/agriculture.ec.europa.eu\/system\/files\/2023-07\/organic-rules-faqs_en.pdf\">Frequently asked questions ON ORGANIC RULES regarding Provisions of Regulation (EU) No 2018\/848 and its secondary legislation<\/a>\u00a0<\/span><\/li>\n<\/ul>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lmt5ruft-d3c23c7f7dadc49e02dd0e030be63d57\">\n#top .avia-gallery.av-lmt5ruft-d3c23c7f7dadc49e02dd0e030be63d57 .avia-gallery-thumb a{\nwidth:20%;\n}\n<\/style>\n<div  class='avia-gallery av-lmt5ruft-d3c23c7f7dadc49e02dd0e030be63d57 avia_animate_when_visible avia_lazyload avia-gallery-animate avia-gallery-1'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><meta itemprop=\"contentURL\" content=\"https:\/\/old.qftp.org\/en\/ssufscp-specialists-learnt-from-the-poland-s-experience-regarding-state-supervision-in-the-organic-sector\/\"><div class='avia-gallery-thumb'><a href=\"https:\/\/old.qftp.org\/wp-content\/uploads\/2023\/09\/screenshot-2023-09-19-081922-1030x600.png\" 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