{"id":12309,"date":"2024-10-24T22:07:00","date_gmt":"2024-10-24T19:07:00","guid":{"rendered":"https:\/\/qftp.org\/?p=12309"},"modified":"2024-11-11T09:26:03","modified_gmt":"2024-11-11T07:26:03","slug":"new-methodological-guidelines-approved-for-participants-of-the-raw-milk-control-program","status":"publish","type":"post","link":"https:\/\/old.qftp.org\/en\/new-methodological-guidelines-approved-for-participants-of-the-raw-milk-control-program\/","title":{"rendered":"New methodological guidelines approved for participants of the Raw Milk Control Program"},"content":{"rendered":"\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-m3c0vvkt-2e9ca257526a33a93d8a49f8fa3fa6f7\">\n.avia-image-container.av-m3c0vvkt-2e9ca257526a33a93d8a49f8fa3fa6f7 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-m3c0vvkt-2e9ca257526a33a93d8a49f8fa3fa6f7 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-m3c0vvkt-2e9ca257526a33a93d8a49f8fa3fa6f7 av-styling- avia-align-center  avia-builder-el-0  el_before_av_codeblock  avia-builder-el-first '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-12210 avia-img-lazy-loading-not-12210 avia_image ' src=\"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1-300x251.jpeg\" alt='' title='photo_2024-10-22 10.07.26 (1)'  height=\"251\" width=\"300\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1-300x251.jpeg 300w, https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1-768x644.jpeg 768w, https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1-705x591.jpeg 705w, https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg 940w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div><\/div><\/div>\n\n<section  class='av_textblock_section av-m3c0yxda-098436dee6249726906c45ef2fb68795 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"font-weight: 400; text-align: center;\"><span style=\"color: #000000;\"><strong>New methodological guidelines approved for participants of the Raw Milk Control Program<\/strong><\/span><\/p>\n<p style=\"font-weight: 400;\"><span style=\"color: #000000;\">On September 23, 2024, the Scientific and Methodological Council of the State Service of Ukraine on Food Safety and Consumer Protection (hereinafter \u2013 SSUFSCP) approved the methodological guidelines\u00a0&#8220;Detection of Residues of Antibiotic Substances and Other Inhibitors in Raw Milk. Use of Screening and Confirming Methods within the Raw Milk Control Program.&#8221;<\/span><\/p>\n<p style=\"font-weight: 400;\"><span style=\"color: #000000;\">These guidelines were developed with the support of the Swiss-Ukrainian program\u00a0<em>\u201c<\/em>Higher Value Added Trade from the Organic and Dairy Sector in Ukraine<em>\u201d<\/em>\u00a0(QFTP) to facilitate the selection of methods for laboratory testing aimed at detecting antimicrobial \/ antibiotic residues.<\/span><\/p>\n<p style=\"font-weight: 400;\"><span style=\"color: #000000;\">The guidelines include:<\/span><\/p>\n<ul>\n<li><span style=\"color: #000000;\">principles of screening and confirming methods for detecting antimicrobial \/ antibiotic residues and other inhibitors;<\/span><\/li>\n<li><span style=\"color: #000000;\">advantages and disadvantages of these methods;<\/span><\/li>\n<li><span style=\"color: #000000;\">requirements for analytical methods;<\/span><\/li>\n<li><span style=\"color: #000000;\">interpretation of laboratory test results.<\/span><\/li>\n<\/ul>\n<p style=\"font-weight: 400;\"><span style=\"color: #000000;\">The guidelines will be useful for laboratory specialists authorized by the SSUFSCP to test raw milk samples within the Raw Milk Control Program, food business operators, SSUFSCP\u2019s specialists controlling milk production and distribution, postgraduate students, scientists, faculty members, and students of higher education in the specialties\u00a0211 \u201cVeterinary Medicine\u201d\u00a0and\u00a0212 \u201cVeterinary Hygiene, Sanitation, and Expertise.\u201d<\/span><\/p>\n<p style=\"font-weight: 400;\"><span style=\"color: #000000;\">The full text of the guidelines is available via the<span style=\"color: #99cc00;\"> <a style=\"color: #99cc00;\" href=\"https:\/\/dpss.gov.ua\/storage\/app\/sites\/12\/uploaded-files\/rekomendatsii-protokol-naukovo-metodradi-vid-23092024-6.pdf\">link (in Ukrainian only).<\/a><\/span><\/span><\/p>\n<\/div><\/section>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":12210,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[33],"tags":[],"class_list":["post-12309","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP<\/title>\n<meta name=\"description\" content=\"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP \u2013 Quality Food Trade Program\" \/>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP\" \/>\n<meta property=\"og:description\" content=\"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP \u2013 Quality Food Trade Program\" \/>\n<meta property=\"og:url\" content=\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/\" \/>\n<meta property=\"og:site_name\" content=\"QFTP \u2013 Quality Food Trade Program\" \/>\n<meta property=\"article:published_time\" content=\"2024-10-24T19:07:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-11-11T07:26:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"940\" \/>\n\t<meta property=\"og:image:height\" content=\"788\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Pyrozhok Oksana\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Pyrozhok Oksana\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/\"},\"author\":{\"name\":\"Pyrozhok Oksana\",\"@id\":\"https:\/\/old.qftp.org\/#\/schema\/person\/f995fc0f888aa1944b98681418d594e3\"},\"headline\":\"New methodological guidelines approved for participants of the Raw Milk Control Program\",\"datePublished\":\"2024-10-24T19:07:00+00:00\",\"dateModified\":\"2024-11-11T07:26:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/\"},\"wordCount\":617,\"publisher\":{\"@id\":\"https:\/\/old.qftp.org\/#organization\"},\"image\":{\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg\",\"articleSection\":[\"News\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/\",\"url\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/\",\"name\":\"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP\",\"isPartOf\":{\"@id\":\"https:\/\/old.qftp.org\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg\",\"datePublished\":\"2024-10-24T19:07:00+00:00\",\"dateModified\":\"2024-11-11T07:26:03+00:00\",\"description\":\"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP \u2013 Quality Food Trade Program\",\"breadcrumb\":{\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#primaryimage\",\"url\":\"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg\",\"contentUrl\":\"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg\",\"width\":940,\"height\":788},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u0413\u043e\u043b\u043e\u0432\u043d\u0430 \u0421\u0442\u043e\u0440\u0456\u043d\u043a\u0430\",\"item\":\"https:\/\/old.qftp.org\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"New methodological guidelines approved for participants of the Raw Milk Control Program\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/old.qftp.org\/#website\",\"url\":\"https:\/\/old.qftp.org\/\",\"name\":\"QFTP \u2013 Quality Food Trade Program\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/old.qftp.org\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/old.qftp.org\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/old.qftp.org\/#organization\",\"name\":\"QFTP\",\"url\":\"https:\/\/old.qftp.org\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/old.qftp.org\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/old.qftp.org\/wp-content\/uploads\/2020\/06\/logo-qftp.png\",\"contentUrl\":\"https:\/\/old.qftp.org\/wp-content\/uploads\/2020\/06\/logo-qftp.png\",\"width\":960,\"height\":960,\"caption\":\"QFTP\"},\"image\":{\"@id\":\"https:\/\/old.qftp.org\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/old.qftp.org\/#\/schema\/person\/f995fc0f888aa1944b98681418d594e3\",\"name\":\"Pyrozhok Oksana\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP","description":"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP \u2013 Quality Food Trade Program","robots":{"index":"noindex","follow":"follow"},"og_locale":"en_US","og_type":"article","og_title":"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP","og_description":"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP \u2013 Quality Food Trade Program","og_url":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/","og_site_name":"QFTP \u2013 Quality Food Trade Program","article_published_time":"2024-10-24T19:07:00+00:00","article_modified_time":"2024-11-11T07:26:03+00:00","og_image":[{"width":940,"height":788,"url":"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg","type":"image\/jpeg"}],"author":"Pyrozhok Oksana","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Pyrozhok Oksana","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#article","isPartOf":{"@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/"},"author":{"name":"Pyrozhok Oksana","@id":"https:\/\/old.qftp.org\/#\/schema\/person\/f995fc0f888aa1944b98681418d594e3"},"headline":"New methodological guidelines approved for participants of the Raw Milk Control Program","datePublished":"2024-10-24T19:07:00+00:00","dateModified":"2024-11-11T07:26:03+00:00","mainEntityOfPage":{"@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/"},"wordCount":617,"publisher":{"@id":"https:\/\/old.qftp.org\/#organization"},"image":{"@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#primaryimage"},"thumbnailUrl":"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg","articleSection":["News"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/","url":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/","name":"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP","isPartOf":{"@id":"https:\/\/old.qftp.org\/#website"},"primaryImageOfPage":{"@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#primaryimage"},"image":{"@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#primaryimage"},"thumbnailUrl":"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg","datePublished":"2024-10-24T19:07:00+00:00","dateModified":"2024-11-11T07:26:03+00:00","description":"New methodological guidelines approved for participants of the Raw Milk Control Program | QFTP \u2013 Quality Food Trade Program","breadcrumb":{"@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#primaryimage","url":"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg","contentUrl":"https:\/\/old.qftp.org\/wp-content\/uploads\/2024\/10\/photo_2024-10-22-10.07.26-1.jpeg","width":940,"height":788},{"@type":"BreadcrumbList","@id":"https:\/\/old.qftp.org\/zatverdzheni-novi-metodychni-rekomendatsii-dlia-uchasnykiv-prohramy-kontroliu-syroho-moloka\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"\u0413\u043e\u043b\u043e\u0432\u043d\u0430 \u0421\u0442\u043e\u0440\u0456\u043d\u043a\u0430","item":"https:\/\/old.qftp.org\/en\/"},{"@type":"ListItem","position":2,"name":"New methodological guidelines approved for participants of the Raw Milk Control Program"}]},{"@type":"WebSite","@id":"https:\/\/old.qftp.org\/#website","url":"https:\/\/old.qftp.org\/","name":"QFTP \u2013 Quality Food Trade Program","description":"","publisher":{"@id":"https:\/\/old.qftp.org\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/old.qftp.org\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/old.qftp.org\/#organization","name":"QFTP","url":"https:\/\/old.qftp.org\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/old.qftp.org\/#\/schema\/logo\/image\/","url":"https:\/\/old.qftp.org\/wp-content\/uploads\/2020\/06\/logo-qftp.png","contentUrl":"https:\/\/old.qftp.org\/wp-content\/uploads\/2020\/06\/logo-qftp.png","width":960,"height":960,"caption":"QFTP"},"image":{"@id":"https:\/\/old.qftp.org\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/old.qftp.org\/#\/schema\/person\/f995fc0f888aa1944b98681418d594e3","name":"Pyrozhok Oksana"}]}},"_links":{"self":[{"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/posts\/12309","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/comments?post=12309"}],"version-history":[{"count":2,"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/posts\/12309\/revisions"}],"predecessor-version":[{"id":12490,"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/posts\/12309\/revisions\/12490"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/media\/12210"}],"wp:attachment":[{"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/media?parent=12309"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/categories?post=12309"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/old.qftp.org\/en\/wp-json\/wp\/v2\/tags?post=12309"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}